3100 Country Club Rd SW, Lancaster, Ohio (740) 277-6727

COCKTAIL HOUR APPETIZERS

Antipasto 

Local Cured Meats, Cheeses, and Tapenades Roasted Peppers, Italian Olives, Olive Oil Poached Artichokes and Sicilian Caponata, Sliced Italian Bread, Tomato Focaccia, Imported EVOO and Balsamic Vinegar
25 Serv $297 | 50 Serv $567 | 75-100 Serv $754 

Olive Oil Grilled Vegetables Balsamic Syrup
25 Serv $297 | 50 Serv $567 | 75-100 Serv $754 

Hummus, Grilled Pita Flatbreads, Tzatziki
25 Serv $187 | 50 Serv $341 | 75-100 Serv $600 

Crisp Vegetable Crudites Ranch Dressing
25 Serv $187 | 50 Serv $226 | 75-100 Serv $341 

Hot & Cold Appetizers 

Bruschetta, Topped with Vine Ripe Ohio Tomato & Aged Provolone Salad, Pickled Red Onions, Basil (seasonal)
25 Serv $72 | 50 Serv $116 | 75-100 Serv $143 

Sweet Ohio Melon wrapped in imported Prosciutto.
25 Serv $116 | 50 Serv $220 | 75-100 Serv $297 

Triple Lacquered Beef Short Rib Cubes Red Wine Glazed Pearl Onion
25 Serv $187 | 50 Serv $297 | 75-100 Serv $506 

Mini Crab Cakes Laced with Avocado, Cilantro Lime Aioli
25 Serv $297 | 50 Serv $567 | 75-100 Serv $754 

Swiss Mushroom Toast
25 Serv $143 | 50 Serv $226 | 75-100 Serv $418 

Moroccan Chicken Satays’, Pineapple & Curry Coconut Dipping Sauces
25 Serv $143 | 50 Serv $264 | 75-100 Serv $506 

 

Buffet

Buffet Includes your Choice of: 

Two salads, a pasta dish, a carved item, a chicken and a fish selection, one starch, one vegetable, rolls, butter, coffee, tea, water
$44.50 per person 

Appetizer packages are bundled into buffet pricing as well as upcharge for additional items added to base buffet menu package. 

Vegan, gluten free and Vegetarian options are available upon request. 

Salad Station

Oliver Farms House Salad Field Greens, Tomatoes, Carrots, Cucumbers, Pickled Red Onions, Choice of Dressings and Croutons 

Iceberg Wedge Crisp Wedges of Iceberg, Blue Cheese, Walnuts, Crisp Bacon, Green Onions, Grape Tomatoes, Blue Cheese Dressing and Balsamic Drizzle 

Spinach & Mushroom Salad Chopped Cooked Farm Eggs, Pickled Red Onions, Scallions and Hot Bacon & Mustard dressing 

Classic Caesar Salad Crisp Romaine Lettuce Hearts, Shaved Parmesan Cheese, Seasoned Croutons and Caesar Dressing 

 

Buffet

Buffet Includes your Choice of: 

Two salads, a pasta dish, a carved item, a chicken and a fish selection, one starch, one vegetable, rolls, butter, coffee, tea, water
$44.50 per person 

Appetizer packages are bundled into buffet pricing as well as upcharge for additional items added to base buffet menu package. 

Vegan, gluten free and Vegetarian options are available upon request. 

Pasta Station

Penne Pasta, Garden Vegetable
Cheese Tortellini Alfredo
Oliver Farms Meat & Cheese Lasagna
Garden Vegetable Lasagna
Baked Penne Pasta “Quattro Formaggio” Pomodoro 

Carving Station

Carved Angus Flank Steak, Mushrooms, Red Wine Sauce and Horseradish Cream 

Carved Tenderloin of Beef, Onion Mushroom Sauce ($7 up charge) and Horseradish Cream 

Garlic Pepper Crusted Pork Loin and Honey Mustard Sauce 

Carved Turkey Breast Cranberry and Dried Cherry Port Wine sauce 

Buffet

Buffet Includes your Choice of: 

Two salads, a pasta dish, a carved item, a chicken and a fish selection, one starch, one vegetable, rolls, butter, coffee, tea, water
$44.50 per person 

Appetizer packages are bundled into buffet pricing as well as upcharge for additional items added to base buffet menu package. 

Vegan, gluten free and Vegetarian options are available upon request. 

Main Entrees

CHICKEN

Chicken Breast Picante, lemon Caper Sauce 

Roasted Chicken, Garlic Rosemary 

Chicken Breast Parmesan 

Chicken Breast Marsala, w Mushrooms 

Chicken Breast Florentine (Fresh Spinach Velouté́) 

Sicilian Style Chicken, Sweet Peppers, Onions, Roasted Potatoes and Italian Sweet Sausage 

Grilled Pork Chops, Apples, Leeks in Apple Brandy Sauce 

Beef Stroganoff, Buttered Amish Noodles 

Chicken Pot Pie 


FISH + SEAFOOD 

Seared Salmon, Mango Coulis Baked White Fish, Lemon Dill Butter 

Blackened Tilapia, Tomato Coulis 

Broiled Flounder, Champagne Cream, (Add Shrimp or Crab $3.50 Up charge) 

Buffet

Buffet Includes your Choice of: 

Two salads, a pasta dish, a carved item, a chicken and a fish selection, one starch, one vegetable, rolls, butter, coffee, tea, water
$44.50 per person 

Appetizer packages are bundled into buffet pricing as well as upcharge for additional items added to base buffet menu package. 

Vegan, gluten free and Vegetarian options are available upon request. 

Vegetables & Starches

Country Green Beans Fresh Steamed Seasonal Vegetables, Herb Butter 

Roast Broccoli, lemon & Olive Oil Grilled Asparagus & Spring Onions 

Buttered Carrots, Citrus & Coconut 

Roasted Cauliflower, Cheddar Cheese Sauce 

Roasted Root Vegetables Baked Rice Pilaf Buttermilk whipped Potatoes Country Roasted Potatoes Organic Brown Rice 

Desserts

(Priced separately according to selections) 

Our “Oliver Farms” Country Baked Pies Triple Chocolate Cake Deep Dish Cobblers Hand Dipped Strawberries in Belgium Chocolate Our Cookie Jar